Agriculture Archives

What to Know About MALT and Marin’s Measure A

November 29, 2021

On June 7, 2022, Marin County voters approved the renewal of a one-quarter of one-percent sales tax that funds the protection, expansion, and preservation of open space, parks, and agricultural land — a continuing investment in a healthy Marin County for everyone.

Food Justice: ‘Our Common Ground’ Conversation Recap

November 26, 2021

Let’s all agree that everyone, everywhere, deserves sufficient, nutritious food. Food justice addresses barriers to making that fundamental principle a reality, as well as solutions to overcome those barriers.

And food justice was the topic of the November 10, 2021, episode of MALT’s ‘Our Common Ground’ conversation, in which MALT CEO Thane Kreiner, Ph.D., moderated a dynamic discussion among four expert panelists.

A Video Celebration of Food, Farmers—and You

November 24, 2021

Here in Marin County, we’re fortunate to have an abundance of fresh, healthy food, grown locally by hard-working farmers and ranchers. With your support, MALT continues to fulfill our long-term obligation to not only protect and steward Marin’s agricultural land and partner with the people who work it, but also to ensure that the land…

Ethnobotany—The Intersection of Plants, People, and Culture: ‘Our Common Ground’ Conversation Recap

November 10, 2021

What can modern farmers, ranchers, and the rest of us learn from indigenous wisdom about plants? How can we access the diversity of knowledge about the plant world to broaden our view of land stewardship as we navigate toward a more just and sustainable world?

MALT Partners With AIM’s Rollin’ Root Mobile Market To Deliver Fresh Produce to Marin City Residents

October 14, 2021

Marin County is one of the richest in the nation, but unfortunately, not all the county’s residents have ready access to fresh, affordable, local food. For 38 years, the Agricultural Institute of Marin (AIM) has helped address this issue by bringing together Marin farmers’ locally produced food and underserved people in the region through farmers’…

Making a Real Difference in Water Resilience, Now

September 13, 2021

As ranchers and farmers work to build more resilient and sustainable water infrastructure, MALT’s drought initiative sets a longer-term path to the future as it delivers emergency relief. Learn about two crucial projects happening right now!

Cheesemaker Spotlight: Jenna Coughlin

September 7, 2021

Meet Jenna, Tomales Farmstead Creamery’s head cheesemaker, and learn about her circuitous journey to cheesemaking!

MALT’s New Head of Science & Regenerative Agriculture is Ready to Hit the Ground Running

August 17, 2021

Join us in welcoming Ladi Asgill, MALT’s new director of science and regenerative agriculture. Ladi is an agronomist and environmental scientist as well as a lifelong farmer.

Profiles on Building Drought Resilience

August 13, 2021

As Marin farmers and ranchers implement a broad range of DRAWS projects to help build drought resilience, I want to share two projects that demonstrate how crucial this work is to our local community.

Learning About the Land Reading List

July 19, 2021

As we continue to learn and reflect, we want to share a brief reading list that has helped shape our understanding of the land that sustains us, and has helped us build stronger connections to the soil beneath our feet.