From the Blog

Supporting MALT

Community Business Partner Spotlight: Heffernan Foundation

September 15, 2020

Heffernan Insurance has long demonstrated a commitment to community and philanthropy, recently partnering with MALT to support farmland preservation.

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Ranches & Rolling Hills Art Show: 1998-2019

September 14, 2020

Born out of a desire to use art as a tool for land preservation, MALT’s Ranches & Rolling Hills art show originated in 1998 when MALT supporter and art lover Michael Whitt joined with esteemed artist Ray Strong to create an exhibit of Marin landscape art that would help to protect Marin farmland, forever.

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Community Business Partner Spotlight: Clover Sonoma

August 14, 2020

MALT is honored to count Clover Sonoma among our community partners, Clo the Cow included!

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Introducing Ray Fort, MALT’s Acting Executive Director

August 7, 2020

Get to know Ray Fort, MALT’s new acting executive director. Ray has been serving as the director of operations here at MALT for the past three and a half years.

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A Farewell From Jamison

June 27, 2020

After seven years, Jamison Watts will be stepping away from his role as MALT’s executive director.

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Buying Local and Protecting Farmland Forever

June 4, 2020

A note from MALT’s Director of Advancement, Jennifer Maude Carlin, on the importance of investing in Marin agriculture.

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Corporate Sponsor Spotlight: Straus Home Ranch

May 5, 2020

MALT protected since 1992, Straus Home Ranch is a vibrantly beautiful place. Owned and operated by Vivien, Michael and Miriam Straus, this 166-acre farm is nestled in a stunning cove on the eastern shore of Tomales Bay.

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Supporter Spotlight: Nicole C. Brown

May 5, 2020

A triathlete and avid cyclist, Nicole Brown has been giving to MALT monthly since 2015.

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Our Commitment to You

March 24, 2020

A note from MALT’s executive director and board chair about MALT’s evolution and future in this uncertain time.

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winter squash taco recipe

Sydney’s Lunch: Winter Squash Tacos

March 2, 2020

If anyone inspires envy in the MALT lunchroom, it’s Sydney Weisbach. A locavore through and through, Sydney sources her ingredients from MALT ranches as much as she can. Here is a quick and easy recipe for one of Sydney’s favorite dishes: winter squash tacos.

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