farms and ranches protected
invested in protecting Marin farms and ranches since 1980
141 miles of creeks and streams
702 acres of wetlands
12,767 acres of forested habitat
38,158 acres of grassland/rangeland
60 beef cattle operations
26 dairy cow operations
25 sheep operations
19 wool producers
5 artisan cheesemakers
8 egg producers
12 fruit and vegetable producers
September 16, 2020
Kathryn Lyddan brings a wealth of expertise and experience to MALT’s team. Get to know her through this recent interview!
September 2, 2020
A letter from MALT’s Acting Executive Director, Ray Fort, and Board Chair, Neil Rudolph on recent administrative challenges facing the organization.
July 9, 2020
Take a photographic journey through West Marin with the help of photographer, Paige Green, and celebrate the many MALT signs seen along the way.