farms and ranches protected
invested in protecting Marin farms and ranches since 1980
141 miles of creeks and streams
702 acres of wetlands
12,767 acres of forested habitat
38,158 acres of grassland/rangeland
60 beef cattle operations
26 dairy cow operations
25 sheep operations
19 wool producers
5 artisan cheesemakers
8 egg producers
12 fruit and vegetable producers
October 15, 2020
Read a personal note from Marin rancher Jeff Corda, of MALT-protected Corda F Ranch, on MALT’s role in preserving local agriculture.
October 9, 2020
MALT’s Acting Executive Director, Ray Fort, addresses recent press coverage to help our community better understand how MALT works and the ways in which a recent article was misleading in its arguments and conclusions.
Read through questions and answers addressing recent MALT press coverage.