Supporting MALT

Supporter Spotlight: Cate Celso

December 6, 2021

A documentary filmmaker and East Coast native, Cate Celso fell in love with the ranches and farms of West Marin through MALT’s hikes and events on the land. As a result of these experiences, she not only donates to MALT but also volunteers at events, becoming more deeply involved in community-focused regenerative agriculture and addressing climate change.

Read More

A Video Celebration of Food, Farmers—and You

November 24, 2021

Here in Marin County, we’re fortunate to have an abundance of fresh, healthy food, grown locally by hard-working farmers and ranchers. With your support, MALT continues to fulfill our long-term obligation to not only protect and steward Marin’s agricultural land and partner with the people who work it, but also to ensure that the land…

Read More

Community Business Partner Spotlight: Daily Driver

October 1, 2021

MALT is proud to partner with Daily Driver, a local business that shares our common goal of protecting Marin’s agricultural community, local economy, access to healthy food and clean air and water.

Read More

MALT Board Welcomes Two New Members!

September 1, 2021

Please join us in welcoming the two newest additions to the MALT board of directors— Vivien Straus and Molly Myerson!

Read More

Turning Manure Into Energy

June 28, 2021

Sustaining the natural environment that supports Point Reyes Farmstead Cheese Company is all about making sure as little as possible gets wasted. That philosophy extends to the management of the dairy’s animal waste through their bio digester, which turns manure into energy.

Read More

Meet Allison & Donna, Longtime Volunteers of MALT

June 23, 2021

We are deeply grateful to all those who have volunteered with MALT, generously donating their time, energy and passion to protect Marin’s farmland for farming. Listen to longtime volunteers Allison Puglisi and Donna Shoemaker speak to what inspires them to be invaluable MALT community members!

Read More

MALT Takes Action for Earth Day 2021

April 19, 2021

In response to the intensifying drought conditions, MALT has launched an emergency initiative to help Marin County ranchers and farmers invest in drought-resilient practices.

Read More

FAQ on MALT Practices

March 26, 2021

MALT is in the midst of our re-accreditation process by the Land Trust Alliance, which happens about every five years. As we gather documentation and information for this complex process, we’d like to take this opportunity to address some commonly asked questions about what we do and how we operate.

Read More

Welcome to #MALTFoodWeek: February 22–26

February 19, 2021

Welcome to #MALTFoodWeek, a week-long celebration of our local food shed!

Read More

Meet the Visionary Leaders of MALT

February 16, 2021

We want to introduce you to MALT’s thoughtful, charismatic and visionary leaders — Ray Fort, acting executive director, Kathryn Lyddan, director of conservation and Jennifer Maude Carlin, director of advancement.

Read More