From the Blog

Agriculture

Stewardship Spotlight: Planting Windbreaks at Toluma Farms!

May 7, 2020

In late February, a windbreak was planted along a windswept ridgeline above MALT-protected Toluma Farms, part of the ranch’s Carbon Farm Plan.

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40 Years of Farmland Protection

May 5, 2020

This year MALT celebrates 40 years of farmland protection! In honor of this momentous year, MALT’s Executive Director, Jamison Watts, invited MALT’s community members to contribute their own words.

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Corporate Sponsor Spotlight: Straus Home Ranch

May 5, 2020

MALT protected since 1992, Straus Home Ranch is a vibrantly beautiful place. Owned and operated by Vivien, Michael and Miriam Straus, this 166-acre farm is nestled in a stunning cove on the eastern shore of Tomales Bay.

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MALT Producer Spotlight: Jim Jensen

May 1, 2020

Join Jim Jensen, local rancher and MALT’s Stewardship Manager, as he makes his morning rounds on Mitchell Ranch, MALT protected since 1992.

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In Support of Cheese!

April 15, 2020

Right now, eating amazing cheeses also means protecting Marin’s farmers and farmland, forever.

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Double 8 Dairy Adapts to COVID-19

April 9, 2020

Local dairyman Andrew Zlot adapts to changing markets by delivering milk to the San Francisco-Marin Food Bank.

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12 Tips from Tristan: How to Maintain Health and Happiness as You Shelter in Place

April 2, 2020

As we navigate life while sheltering in place, Tristan Conway shares how she is staying healthy and happy during these tumultuous times.

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Stories of Resilience

April 2, 2020

West Marin’s landscape is resilient. Through drought, wildfire and floods, this land has consistently recovered, adapted and evolved. West Marin’s agriculturalists are resilient, too.

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Our Commitment to You

March 24, 2020

A note from MALT’s executive director and board chair about MALT’s evolution and future in this uncertain time.

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How to Photograph Marin — Tips From a Pro

January 30, 2020

Local photographer Paige Green offers tips for photographing West Marin landscapes.

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