Stewardship Spotlight: Blue Jay Ranch

September 18, 2020

This water development project will enable enhanced rotational grazing practices, helping to ensure healthy plant growth throughout the year.

Read More

Kathryn Lyddan: An Interview on Farmland Preservation

September 16, 2020

Kathryn Lyddan brings a wealth of expertise and experience to MALT’s team. Get to know her through this recent interview!

Read More

Community Business Partner Spotlight: Heffernan Foundation

September 15, 2020

Heffernan Insurance has long demonstrated a commitment to community and philanthropy, recently partnering with MALT to support farmland preservation.

Read More

Ranches & Rolling Hills Art Show: 1998-2019

September 14, 2020

Born out of a desire to use art as a tool for land preservation, MALT’s Ranches & Rolling Hills art show originated in 1998 when MALT supporter and art lover Michael Whitt joined with esteemed artist Ray Strong to create an exhibit of Marin landscape art that would help to protect Marin farmland, forever.

Read More

preparing for fire in West Marin

Fire Preparedness in West Marin

August 21, 2020

The threat of wildland fires is a reality of living in California. As we adjust to this new normal, MALT has compiled resources for community members and ranchers who, in the event of fire, have the added considerations of protecting their land, livestock and livelihoods.

Read More

Stewardship Spotlight: Corda Ranch

August 18, 2020

A recent stewardship project on MALT-protected Corda Ranch highlights the impact of strong community collaborations among local and regional partners, and ranch agriculturalists.

Read More

Community Business Partner Spotlight: Clover Sonoma

August 14, 2020

MALT is honored to count Clover Sonoma among our community partners, Clo the Cow included!

Read More

Cowgirl Creamery: Red Hawk Potato Gratin

August 13, 2020

Cowgirl Creamery’s Red Hawk is intended as a stand-alone table cheese. Here is one exception: a potato gratin infused with Red Hawk’s indulgent, creamy boldness!

Read More

Stemple Creek Ranch: Dry Rub Oven-Baked Pork Ribs

August 12, 2020

Loren Poncia of MALT-protected Stemple Creek Ranch shares a family-favorite recipe for tender pork ribs.

Read More

Point Reyes Farmstead Cheese Co.: Toma Fettuccine Alfredo

August 11, 2020

The Giacomini sisters of Point Reyes Farmstead Cheese Company share a decadent fettuccine Alfredo recipe featuring Point Reyes Toma.

Read More