May 5, 2020
This year MALT celebrates 40 years of farmland protection! In honor of this momentous year, MALT’s Executive Director, Jamison Watts, invited MALT’s community members to contribute their own words.
MALT protected since 1992, Straus Home Ranch is a vibrantly beautiful place. Owned and operated by Vivien, Michael and Miriam Straus, this 166-acre farm is nestled in a stunning cove on the eastern shore of Tomales Bay.
A triathlete and avid cyclist, Nicole Brown has been giving to MALT monthly since 2015.
May 1, 2020
Join Jim Jensen, local rancher and MALT’s Stewardship Manager, as he makes his morning rounds on Mitchell Ranch, MALT protected since 1992.
April 17, 2020
A note from MALT’s Director of Advancement, Jennifer Maude Carlin, on the importance of investing in Marin agriculture.
April 16, 2020
West Marin’s agriculturalists continue to reinvent themselves, and find new ways to collaborate as they adapt to COVID-19.
April 15, 2020
Right now, eating amazing cheeses also means protecting Marin’s farmers and farmland, forever.
April 9, 2020
Local dairyman Andrew Zlot adapts to changing markets by delivering milk to the San Francisco-Marin Food Bank.
April 2, 2020
As we navigate life while sheltering in place, Tristan Conway shares how she is staying healthy and happy during these tumultuous times.
West Marin’s landscape is resilient. Through drought, wildfire and floods, this land has consistently recovered, adapted and evolved. West Marin’s agriculturalists are resilient, too.