Join us for an exclusive donor event at Toluma Farms on Friday, April 11, 2025, from 10 am – 1 pm, for a unique farm experience enjoying local food and celebrating Earth Day early.
Taste, Learn, and Connect
As a generous donor, you will get a behind-the-scenes look at a working dairy farm and creamery in the heart of West Marin and a chance to see firsthand how your support of MALT helps protect productive farmland. Join us to:
- Take a tour of of the farm and creamery with owners Tamara Hicks and David Jablons – learn about their operations, regenerative stewardship practices, and focus on healthy soil
- Meet the goats and sheep behind the farm’s acclaimed artisanal cheese.
- Learn to craft the perfect cheese board in a hands-on workshop with a cheese tasting, of course!
About Toluma Farms
Toluma Farms is home to Tomales Farmstead Creamery, where award-winning artisanal cheeses are handcrafted using milk from their pasture-raised animals. Protected by MALT since 2010, the farm is committed to sustainable land stewardship, soil health, and local food production.
For questions, please contact Kirsten Arnett at karnett@malt.org or (415) 663-1158, ext. 306