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California Cheese Trail



Tour de MALT 2017 Route Map Tour de MALT

July 21, 2018

Registration opens March 1!

Annual Cycling event through rural West Marin

Last year MALT supporters rode 53 miles through the West Marin countryside, passing more than 40 MALT-protected ranches along the way. Rest stops on designated ranches fueled the riders with delicious locally-sourced food, giving an inside peek at these protected working lands. The ride finished at Nicasio Valley Farms with a tasty lunch, cold beer and sweet treats in farm-to-table style.

Become a member for more details, a new route map and new ranch rest stop locations!




Date: July 21, 2018

Time: TBD

Place: Start and finish at Nicasio Valley Farms, 5300 Nicasio Valley Rd., Nicasio, CA (map)

Distance: 53 miles. New route and ranches to be announced soon!

Rider Limit: 300

Cost: TBD



   Straus Family Creamery  
The JSF Company Clif Bar Family Foundation


B|Brooks  Hahnemann Laboratories KWMR Marin Country Mart
Nicasio Valley Cheese   Point Reyes Farmstead logo
Straus Home Ranch Three Twins Organic  


E&J Gallo Winery Hog Island Oyster Co. Peak Design
edible Marin & Wine Country Hunt & Behrens Rustic Bakery
Good Eggs Marin French Cheese Co. Toby's Feed Barn
Grizzly Peak Cyclists Nicasio Valley Farms  



Ride support Sponsors

  Cycle California Magazine
Marin Amateur Repeater Society



in-kind Sponsors

All Star Organics

Cowgirl Creamery

From the Fields

Good Eggs

Kate's Real Food

Lagunitas Brewing Co.

Long Meadow Ranch

Nicasio Valley Cheese Co.

Rustic Bakery

Straus Family Creamery

Sufferfest Beer Company

Three Twins Ice Cream

Zoe's Meats

Special Thanks to our host, Nicasio Valley Farms.

Does your company help protect the land that sustains our food system? Join the MALT Corporate Circle