Marin County ag deal protects land for Hog Island oyster operation, beef production

June 7, 2021

Committed to land and sea conservation in west Marin County, the coastal oyster and beef businesses have become poster children for their advocacy of circular food models: using waste byproducts like oyster shells or manure to regenerate the soil, thereby creating benefits to both water and land, sustaining ongoing food production.

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A long dining table full of people sharing food together sits outside in a field in the evening, with a barn and string lights in the background at a field-to-fork event on the land.

Events in Marin: December 2022

November 21, 2022

To enjoy these final weeks of 2022, we’ve highlighted events and activities that give back to and connect us with the natural and working lands of Marin, as well as the entrepreneurial “maker” communities that provide us with food, fiber, and crafts.

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Holiday offerings spread, from MALT-protected farms and ranches - MALT

Special Holiday Offerings from Marin County Farms and Ranches

November 18, 2022

There’s no better way to celebrate the holiday season than with food and fiber from right here in Marin County.

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Marin County dairy cow grazing - MALT

A Year of Conservation Success & Renewed Momentum

November 14, 2022

We’ve had an amazing year of success, here are some of the highlights.

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