Marin County ag deal protects land for Hog Island oyster operation, beef production

June 7, 2021

Committed to land and sea conservation in west Marin County, the coastal oyster and beef businesses have become poster children for their advocacy of circular food models: using waste byproducts like oyster shells or manure to regenerate the soil, thereby creating benefits to both water and land, sustaining ongoing food production.

More stories like this:

Local ranchers inspects a blade of native grass in Marin County

Why Summer Is the Best Time to Buy Local Beef in Marin County

July 2, 2025

Summer marks harvest time for Marin’s grass-fed cattle—your chance to buy local beef at its absolute peak while supporting ranching families.

Read More

Aerial view of Marin County - and land protected through Measure A - MALT

Measure A’s Growing Impact: Reporting Back to the Community

July 2, 2025

Three years after Measure A’s renewal, 7 more ranches and farms have been protected forever – for the benefit of all.

Read More

Multi-generation ranching family walking hand-in-hand across the pasture.

Planning for What’s Next: Essential Resources for Ranch and Farm Succession

June 17, 2025

Discover the essential resources and expert guidance your ranch or farm family needs to successfully transfer your operation to the next generation.

Read More