The Directors' Barbecue is held each fall for members at the Benefactor ($1,000-$2,499) level and above and members of MALT's Legacy Giving Circle. This event offers a once-in-a-lifetime opportunity to appreciate the beauty of a MALT-protected ranch while enjoying a farm-fresh luncheon sourced from "MALT-ed" producers. This year, MALT supporters gathered on Cow Track Ranch in Nicasio, which has been protected by MALT since 1987.
We gratefully acknowledge our hosts Liz and Bruce Daniels for opening up their beautiful ranch to us, as well as our in-kind donors for this event: Alison Harris Music, Cowgirl Creamery, Cow Track Ranch, Equator Coffees & Teas, Lagunitas Brewing Co., Laughing Glass Cocktails, Marin French Cheese Co., Nicasio Valley Cheese Co., Plum Couture Vintage, Rustic Bakery, and Straus Family Creamery.
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